Sesame seeds provide plant-based protein, fiber, and minerals such as calcium and magnesium as part of a balanced diet.
Sprinkle them over salads, roasted vegetables, noodles, or baked goods for a mild, nutty flavor and a little crunch.
Use sesame seeds whole or toasted, or blend them into sauces and dressings. Contains sesame, a common allergen.349
Reviews
There are no reviews yet.